1 2/3 cups or 225 g of wheat flour.
250 g pumpkin,
3 eggs,
2/5 cup or 100 ml of mild oil in my sunflower case,
4/5 cup or 150 g of sugar,
1/2 teaspoon of cinnamon and 1/2 tablespoon of chemical yeast or baking powder.
The first thing I've done has been to put a film in the bowl where the pumpkin is.
And I'm going to put it in the microwave for 5 minutes at full power.
Although you can also cook it in boiling water or in the oven.
Once outside, I carefully removed the film
And now I'm going to crush it with the help of a fork.
And it's ready, and now I'm going to put the oven to preheat to 170 ° C.
Then with the help of a rod mixer
I'm going to beat sugar, pumpkin and 3 eggs very well.
Then the oil is added,
And it integrates.
Now with the help of a strainer I will sift the flour,
chemical yeast,
and cinnamon
and mix slightly.
And once the dough is ready I will put it in this mold of
24 cm in diameter to which I have applied non-stick spray.
And I'm going to put it in the oven. I will let it be done with heat above and below
at 170 ° C. After about 35 minutes
the cake is ready, so I'm going to take it out.
Once outside I will wait for it to cool a little
before unmolding it, and I'll let it cool completely on the rack.
And once cold you can decorate it as you like.
For example with some jelly beans for Halloween.
Or with a frosting like I'm going to do.
To do this we need 200 g or 1 cup of icing sugar.
And 1 1/2 tablespoon of whole milk, mix.
I have put a little more milk until I have obtained this consistency.
And I'm going to decorate the cake.
With the help of 1 teaspoon I will put the glaze on top.
After a little while decorating it, this is what it looks like.
As you can see it has been beautiful.
Now I'm going to cut a piece to prove it.